Happy Wednesday! Think of a snack as a “small meal”, more on the go type foods. One note about SNACKS – Be sure you are covering your bases though with 3 whole food meals that include protein, fiber-rich carbs, healthy fat and greens and then add snacks in between to support balanced energy. Choose whole food options for these small meals to really satisfy you and add more nutrients to your day to keep you feeling full and satisfied, rather than experiencing cravings. These recipes are all gluten free, dairy free, are made with whole foods, do not contain processed sugars or ingredients that I don’t cook with personally. Peanut Butter Protein Ballsby Carrots n’ Cake I love how cute these little protein bites are and they have awesome ingredients. These are a great grab and go snack and so easy to make! CLICK HERE TO GET THIS RECIPE! No-Bake Chocolate Fudge Cookiesfrom Oh She Glows I love these cookies because they are a healthy way to satisfy any chocolate craving. They are easy to make and can be stored in the freezer for up to 6 weeks. Perfect for a snack anytime of day! CLICK HERE TO GET THIS RECIPE! Crispy Baked Sweet Potato Chipsfrom Edible Perspective I love these sweet potato chips because they are actually crispy!! These are a great healthy alternative to chips and can be enjoyed on their own or paired with the delicious dip that is given with the recipe. You won’t be able to stop at just one 🙂 CLICK HERE TO GET THE RECIPE! Needing some help finding healthy snacks this summer? Join my free empowering Facebook community here!
I’d love to hear from you! Comment below if you feel called to share more personally with me or feel free to share this blog with friends. For a Stronger, Healthier YOU. xo Michele Bischof
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